Issue 66
Authentic Thai tastes prepared to international standards is the recipe for the continued success of restaurant chain Blue Elephant.
Nooror Somany Steppe, founding partner ...
Issue 64
Food and beverage companies worldwide will participate at the 14th edition of ThaiFEX-World of Food Asia in May to showcase the latest industry innovations ...
Issue 58
With 160 years of diplomatic relations, Thailand and France have long been good friends, with the promise of many more years cooperation to come.
“[Thailand’s] ...
Issue 57
An experienced Thai chef is teaching local Chinese how to cook authentic Thai dishes.
“Thai food is very popular in China because Chinese tourists come to Thailand and try ...
Issue 50
Thai food franchises are urged to expand their businesses into Cambodia to benefit from the changing lifestyle of the Cambodians.
At the Cambodian capital Phnom Penh on May 6, Minister ...
Issue 46
Last year was a good one for Thailand’s tourism sector with 20% growth, this year TAT has a dual strategy to ensure this impressive performance is maintained.
China ...
Issue 41
The World Spa and Well-being Convention 2015 boosted the image of Thailand’s holistic wellness industry among the international markets.
The Thai Spa and Wellness ...
Issue 41
The Thai Trade Centre in Toronto together with Canada’s second largest food retailer, Sobeys, organised a rice education seminar as a promotional event to promote Thai rice in Canada, ...
Issue 33
Thai Hom Mali Rice is renowned around the globe for its quality. Horizon Thailand talks to restaurateurs to discover the secret of its success.
Blessed with its fertile ...
Issue 31
The thought of creating authentic Thaicuisine could be intimidating to some, but with courses offered by professionals, cooking can be made easy.
Wandee Culinary Art School is well-recognised ...
Issue 31
Now in its 12th edition, THAIFEX – The World of Food Asia 2015 – is one of the region’s most important and best-visited expos for food products, service and technology.
“We’ve ...
Issue 27
The Department of Industrial Promotion (DIP) and the National Food Institute (NFI) organised an event to promote southern ThaiCuisine ‘Southern Cuisine: A Taste of Thai’ at Blue Elephant ...
To discover authentic Thaicuisine in Toronto, Salad King gives you the refined flavours of Thai food with a friendly ambience.
Established in 1991, Thai SELECT Salad King has ...
Issue 23
Having gained many plaudits for its London restaurant, ThaiSELECT Patara Fine Thai Cuisine opened another branch in the heart of Vienna in 2010. Horizon Thailand talks to manager ...
... Hong Kong from March 4 to 6.
“The MOU will help increase trade, investment and facilitate the exchange of trading information online,” she said. “It will also allow Thai entrepreneurs to access markets ...
... your companions can enjoy authentic Thaicuisine.
Included in Thailand Tatler's ‘50 Best Restaurants’ for seven years since opening in 2006, one thing you can rest assured with ThaiSELECT Nara Thai restaurant ...
Issue 22
DITP Director General, Nuntawan Sakuntanaga revealed on February 20, that Thaicuisine is now becoming popular with Italians, according to the Thai Trade Centre in Milan.
“The DITP has ...
Issue 21
Thaicuisine has spread all around the globe, even to the Czech Republic’s capital city of Prague. Horizon Thailand speaks with Lemon Leaf’s co-owner Ales Stanek.
Established ...
Issue 20
Thai SELECT award winning Mango Tree has announced an ambitious plan that will see the number of its outlets increase to 100 around the world by the end of 2015.
Mango Tree on the River is ...
Issue 19
In its search for the best Thaicuisine across the globe, Horizon ventures to the Spanish capital to visit an outstanding contemporary Thai cuisine. Finding authentic Thai food in Spain is ...
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