... t requires fine quality of the product as well as great effort of the entrepreneur. “In the EU, to get certified by Nature Europe as a natural cosmetic, the product must contain 70% natural ingredient ...
Issue 29
The DITP will organise a Thailand Halal Pavilion at the Guangzhou International Food and Ingredients Fair 2015 (GIFMS), China from June 11 to 14.
The department aims to raise the global ...
... of the restaurant is to offer tasty and affordable Thai food made with quality homemade ingredients. “Our service is fast and friendly,” says Alan Liu, general manager of Salad King and Linda Modern Thai. ...
... While the latter has meat that falls off the bone and is “not too spicy but hearty in taste,” says Ho.
The restaurant uses ingredients imported from Thailand and then prepared with the finest local products ...
... Jewellery & Gems Fair in which 4,366 jewellery traders participated, including 366 from Thailand.
The DITP took the opportunity to promote authentic Thai cuisine and Thai ingredients in Hong Kong ...
... of Thai cuisine, the taste that customers would expect in an upscale, traditional Thai home.
“We use quality ingredients and keep traditional cooking methods, just the way any good household would do, ...
... (AEC) will facilitate exporters to expand to new markets, eliminate import barriers, and also help manufacturers to lower the cost of materials and ingredients. “It will be more competitive, more challenging, ...
... 2 120 00 (+420) 224 919 056 http://www.lemon.cz/en/
Words by Natthinee Ratanaprasidhi
Ingredient tip: Khao Khua
Khao Khua or roughly ground toasted rice is one of the most important ingredients ...
... where coconut milk is used as one of the major ingredients and can be stored for two months only,” he says. “We then found a method to extend the shelf life, particularly for exporting. The products can ...
... t good food via ambience, décor, presentation and tabletop architecture. According to Phanphensophon, innovation and creativity are essential to maintaining Mango Tree's reputation. High quality ingredien ...
... of vital ingredients arrive from Thailand once a week and even the cutlery was purchased in Thailand. It is this which makes Silk & Soya stand out compared with other restaurants in the Spanish capital. ...
... setbacks, Chiengmai stuck to its values of using only the best ingredients, even at a loss.
“All of the ingredients used in the restaurant are procured and purchased from Thailand,” says its owner Yang ...
... served up at Nipa Thai is authentically Thai. The key to any Pad Thai lies in the all important tamarind sauce and palm sugar, and here Jongpitakrat assures the food is strictly kosher. Ingredients are ...
... the prawn.
“Tom Yum Goong is the most popular dish for Thai people so we only make it perfect,” says Leung, adding that most of the ingredients have to be imported from Thailand to make sure the dish ...
... to this rule. “Normally, sugar is one of the main ingredients in both food and beverages in countries all over the world,” says Sriyook. One thing is for sure, the future is looking sweet for both Mitr ...
Issue 15
In-Cosmetics Asia, the showcase for pan-Asian personal care ingredients, took place at Bangkok’s BITEC Convention Centre from November 4 to 6.
Asia-Pacific is at the forefront of global ...
... international food and foreign ingredients. Therefore, we refine the taste and give it an update. We are not trying to make a fusion.”
yamsom-ogoong sod (spicy pomelo salad with shrimp)
Mangkornchai ...
... where she learned to cook from her aunt. She has lived in Denmark since 1994.
Certainly the food tastes genuine. Glaesner explains that ingredients are flown in by importers from Thailand twice a week. ...
... in with the new’ seems to be a catchphrase. “Traditional Thai cooking is all about balancing flavour, taste and health; learning how to combine salty, sour, sweet and spicy using fresh herbs and ingredients ...
... 22 in London’s Regent’s Park. This is the third consecutive year that Thailand has been invited as a Featured Country.
“There will be 16 booths featuring raw ingredients, seasonings, ready-to-eat meals, ...
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