... more new Thai products including health, halal and OTOP products to sell at the fair. The top five best sellers were durian, snacks, beverages/fruit juice, rice, and frozen and chilled food,” ...
... satisfied with the business matching outcome.The most popular products for these markets included processed fish, coconut milk, snacks, sauces, lock keys, freezers, water pumps and automotive parts,” ...
... 29 countries, resulting in trade value of over US$1.6 million (55 million baht). The most popular product categories were snacks, beverages, seasoning and processed food.
THAIFEX-World of Food Asia ...
... Malee Choklumlerd.
Fifty-eight Thai food companies participated in this business matching activity. Thai products of most interest included ice cream, dried fruits, ready-to-eat food, snacks made of ...
... of fruit-flavoured snacks and dips for our crackers and so on. For product packaging, we will change it to make it attractive and appealing to gain more attention from teen customers,” says Sresthaporn. ...
... 48% of the market share, respectively.
Choklumlerd advised Thai producers to diversify their products. “American consumers tend to eat more dried fruits and vegetables instead of other snacks. Thai entrepreneurs ...
... ‘touch of heart’. In the past, Chinese wives had to prepare dim sum as snacks for their husbands, and it was the way of showing their love and caring.
Where do you sell your jewelry and ...
... but also for the many tourists who come to Thailand for shopping,” he says. Typical products include snacks, chocolate, sweets, processed food and beverages. “These are the products that consumers are ...
... of the World,” says Amnart Ussavachaiyakul, general manager of Thai Tanya, an exporter of dried fruits and snacks to over 10 countries. “THAIFEX enables us to promote new product lines every year.”
This ...
... companies might have an advantage over competitors particularly in snacks made from Thai Hom Mali rice and lactose-free coconut milk.
Over 3,000 exhibitors and 63,000 participants are expected to ...
Issue 32
A family in Nakorn Pathom has discovered a way to preserve the goodness of fruit and vegetables by transforming them into crunchy snacks.
Healthy eating does not need to be ...
... Phonphaisan, Vice President of Heritage Snacks and Food. Established in 1986, the company now operates in eight countries and exports to over 60 countries globally, producing and managing several brands ...
Issue 22
Faced with the current trend towards healthier snacks and low-sugar food, the Thai confectionery industry is adapting to changing consumer trends by focusing on ...
... towards Taiwan, Vietnam, Germany, France, Austria, New Zealand, Australia and the UAE. It employs more than 400 staff, producing 80 tonnes of snacks per month.
“The idea came to me when I had ...
... potential include ready-to-eat meals, snacks and beverages. Other sought after products include automotive parts, construction materials and agricultural machinery. ...